L-Tyrosine (Fermentation)
Product Introduction ----- L-Tyrosine (Fermentation)
L-Tyrosine is a conditionally essential amino acid and is classified as a large neutral amino acid (LNAA) because of its chemical structure and properties. Tyrosine is also considered an 'anti-stress' ingredient and helps to reduce the negative effects of physical, temperature and other types of stress.
Tyrosine is also commonly used to improve learning, memory, and alertness, especially during stressful situations.
Product Specification ------ L-Tyrosine (Fermentation)
Product Name | L-Tyrosine |
Synonyms | 3-(4-HYDROXYPHENYL)-L-ALANINE;2-Amino-3-(4-hydroxyphenyl)-propanoic acid;2-AMINO-3-(P-HYDROXYPHENYL)PROPIONIC ACID;4-HYDROXYPHENYLALANINE;FEMA 3736;H-L-TYR-OH;H-TYR-OH;L-3-[4-HYDROXYPHENYL]ALANINE |
CAS | 60-18-4 |
Assay | 98% |
Heavy Metal | <10mg/kg |
Storage Temp. | Store at RT. |
Form | powder |
Color | White to Pale-brown |
Stability | Stable. Incompatible with strong oxidizing agents, strong reducing agents. |
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